I was able to read a few chapter preview of this book earlier in the year. It annoyed me at the time because I only had a few chapters in my hands…and I wanted to read the rest of the book right away. It grabbed me from the beginning. It was a little like torture to wait for the release date. But in the end, it was worth the wait!
I’m sure that’s not enough to go by alone, but if it is, no need to read the rest of this review. Just go read the book. If you need more, here it is.
What caught my attention right away was the characters. Both Josh and Kristen were such real, fully-fleshed out people. I’ve read realistic characters before. And well developed ones. But with these two, I felt that I got even more inside their heads, motivations, and knew how they ticked early on. They did what they did throughout the book because of who they are and no one action stood out as out-of-place to help the plot move.
Another thing I couldn’t get enough of was the overall story. You’ll see in other reviews and interviews with the author why this story stands out from many other romances. Kristen’s condition isn’t often one found in books, etc. I won’t get into that here since others have covered it better than I can. To put it simply, I feel that the author’s choice to right this story the way she did, with her characters dealing with relationship and personal struggles and writing the ending that she did must not have been easy to do. This book packs a real punch, especially in the later half. It doesn’t shy away from bringing on some tears for unexpected reasons. I thank the author for that.
I’m so glad I had the chance to read The Friend Zone. I’m going to read Jimenez’s next book when it comes out next year. I know it will be a great book, even if it may be a challenge for those who’ve read The Friend Zone already. Jimenez is a great author and it’ll be hard to not pick up anything she writes as soon as it’s available.
If you’d like to buy a copy of this book, you can find it on:
About the Author:
Abby Jimenez is a Food Network champion, motivational speaker, and contemporary romance novelist living in Minnesota. Abby founded Nadia Cakes out of her home kitchen back in 2007. The bakery has since gone on to win numerous Food Network competitions and has amassed an international cult following. Abby’s wry literary wit was spotlighted as the admin behind the hilarious viral comments on the now famous Nadia Cakes Vageode™ cake.
Abby loves a good romance, coffee, doglets, and not leaving the house. Her debut novel, The Friend Zone, is scheduled for release July 2019.
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